2018 SASPA End of Year Celebration & President’s Conversation

Form a team and come and join us for the SASPA end of year celebration.  It is a great time to catch up with others.  This year we are again featuring fantastic food by well-known Adelaide chef Chris Jarmer at his restaurant, Jarmer’s Kitchen.  If you have not had a chance to check this place out, this is a great opportunity to do so…you will not be disappointed!

Not only would it be fantastic to see you all, it is a perfect time for us all to cement those partnerships across schools that are so necessary now and into the future.

This year we are also offering whole tables (8 people) to be booked at a discount – think about going halves with another school you work with closely with for this!

                                                 Date:     Thursday 25th October 2018                             

Time:    6.00pm – 9.00pm

                                                      Venue: Jarmer’s Kitchen,  18 Park Terrace, Bowden 5007

              Cost:      $70.00 – SASPA Members

                        $90.00 – Non Members

                                            $540.00 – Whole table  of 8 SASPA members

                                            $600 – Whole table mixed (SASPA members & Non members)

                Includes 3 courses

               Beer, wine & soft drink provided by SASPA & SASPA Gold Sponsor, MSP

 Spaces are limited for this event due to function room size, so please get in quick!

Click here to register as an individual for this event

Click here to register a table group (8 people) for this event